Saturday, 24 December 2011

Virgin Mary


Virgin mary, an extremely famous and popular drink, Virgin mary needs no introduction! This drink, which gets its base flavour from tomato juice and tabasco sauce, is traditionally served in salt-rimmed glasses.

Preparation Time:  10mins

Serve: 2


Ingredients
  • 90 ml  tomato juice

  • 125  ml lemon juice

  • 1 dash of Worcestershire sauce(optional)

  • 1/4 tsp salt

  • ground pepper

  • hot pepper or Tabasco sauce

  • celery stalk for garnish
Method
  1. Build the liquid ingredients into a highball glassover ice cubes.

  2. Mix well.

  3. Add the seasonings to taste.

  4. Garnish with salt on rim and  the celery stalk.

  5. Serve chilled.






No comments:

Post a Comment