Virgin mary, an extremely famous and popular drink, Virgin mary needs no introduction! This drink, which gets its base flavour from tomato juice and tabasco sauce, is traditionally served in salt-rimmed glasses.
Preparation Time: 10minsServe: 2
Ingredients
- 90 ml tomato juice
- 125 ml lemon juice
- 1 dash of Worcestershire sauce(optional)
- 1/4 tsp salt
- ground pepper
- hot pepper or Tabasco sauce
- celery stalk for garnish
- Build the liquid ingredients into a highball glassover ice cubes.
- Mix well.
- Add the seasonings to taste.
- Garnish with salt on rim and the celery stalk.
- Serve chilled.

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