The Pina Colada is the perfect drink for sipping poolside. Don’t forget to add one of those little umbrellas to your glass.
Preparation Time: 10 minsServe: 4
Ingredients
- 75 ml pineapple juice or fresh pineapple chunks
- 25 ml Coconut cream
- 3 to 4 cups of Ice
- Cherries
- Slices of pineapple, orange or lime
- Paper umbrellas for decoration
- In a blender, crush ice while gradually adding the pineapple and the coconut cream.
- The ice should be thick enough to hold a cherry on top without sinking into the drink.
- Serve in a tall glass with a straw.
- Garnish with one cherry and a slice of pineapple.
- Insert a paper umbrella for that tropical, exotic touch.

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