An indian style yoghurt drink recipe. Perfect for hot days or after meals.
Preparation Time: 10 minsServes:2
Ingredients
- 2 cups plain lowfat yogurt
- 1/2 cup cold water
- 1/4 cup sugar
- 1/2 teaspoon ground cardamom(optional)
- 6 ice cubes
- Blend yogurt, water, sugar, and cardamom together until smooth.
- Add ice cubes and blend again, until mixture is smooth.
- Serve cold.

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